Celebrate the storm that’s sweeping the country with some snow cream. Here’s how:
1. Set a plastic bowl outside while it’s snowing and collect a bowl of clean snow. If you know a storm is coming, set your bowl out the night before. If all else fails, scrape the top layer of snow off the fence or the car.
2. Have on hand a can of evaporated milk, sugar and vanilla.
3. Bring in your bowl full of snow and add your ingredients. For a bowl that holds 12 cups of snow we use almost a can of milk, 1/3 cup of sugar and a teaspoon of vanilla.
4. Serve in a fancy dish. Eat with a spoon or straw. Mmmmm. Thanks to Auntie Molly for teaching us how to make snow cream!